At Tucker's, we've got a 50-year history of using only top quality ground beef in our hamburgers. Our founder, Rudy Sang, was a butcher by trade, operating one of the must successful meat markets in Menomonee Falls, Wisconsin. When Rudy started Tucker's, his knowledge of meats and cuts of beef was instrumental in our intial success. Rudy always made sure that our ground beef was lean and prepared using only the best, most tender meats. Today, we follow that same recipe for s